Features

• Cooking modes: Airfrying, baking, broil, convection, convection bake, convection broil, dehydrate, pizza, proofing, self-clean, warming.
• Removable inner glass: Yes.
• Food probe: Yes.
• Wire shelves: 2 heavy-duty with telescopic glides.
• Power bridge zone: The intuitive power bridge zone is designed to automatically adjust to fit the size of your cookware, from a small milk pan to a large skillet. This not only allows for more efficient heating, it also uses less energy in the process.
• New induction cast iron griddle: This cast iron griddle is designed to sit across the bridge zone for even heat across the entire surface. Comes as standard on XT models, available as an accessory for XV models.
• Digital temperature gauge: Stay in complete control with the elegant integrated temperature display and interface. It’s easy to read with improved contrast and bezel-embedded buttons to select the desired cooking mode. The food probe is also monitored from here.
• Digital food probe: Stay in complete control with the elegant integrated temperature display and interface. It’s easy to read with improved contrast and bezel-embedded buttons to select the desired cooking mode. The food probe is also monitored from here.
• Bertazzoni engineers have designed smart power routing software, which lets you cook with all five heating elements at the same time as the oven is being used for baking or roasting. As a result, you can easily prepare large meals for family and friends, with no stress.
• New air fry mode: This healthier cooking technique creates perfectly crisp food without the need to deep fry. For everything from French fries to meat, fish, and vegan recipes. An increasingly popular cooking technique combines maximum ventilation with intense heat. A dedicated steel mesh basket boosts airflow around the ingredients for beautifully crisp and healthy food.
• Electrical supply: 240V 60Hz - 17000W or 208V 60Hz - 15600W.